Sweetness with depth.
Caramelised White Chocolate is our take on the 'blonde chocolate' trend. We slowly caramelise the sugars to create a flavour that is deeper and more interesting than standard white chocolate. It has a toasted quality that feels sophisticated. This scoop appeals to those with a sweet tooth who still want nuance. It feels rich and buttery, perfect for a treat that feels substantial. Indulge in the golden notes.
The Flavour Experience
Initial sweetness gives way to toffee and biscuit notes. The caramelisation adds a savoury edge that prevents it from being cloying. The finish is long and creamy, leaving a warm sugar note on the palate. It is a flavour that feels like a hug in a bowl.
The Texture
Thick, smooth, and incredibly glossy. The high cocoa butter content gives it a luxurious melt that coats the mouth. It feels substantial on the spoon, a proper heavy cream gelato. Every bite feels deliberate and rich.