All allergens are displayed in CAPITALS.
MILK, double CREAM, skimmed MILK powder, Sugar, Dry glucose, Dextrose, Emulsifiers (mono and diglycerides of fatty acids, Guar gum, sodium carboxymethyl cellulose, carrageenan) Red Velvet Paste (Sugar, water, glucose syrup, fat reduced cocoa powder, flavourings, colour (E129), salt, acidity regulator (E575)), Cream Cheese Ripple (Sugar, water, cream cheese powder (MILK), glucose syrup, modified starch, acid (lactic acid), salt, preservative (potassium sorbate), natural flavouring, colour (titanium dioxide)), Red Velvet Cake Pieces (Sugar, WHEAT flour, EGG, vegetable oil (rapeseed), water, skimmed MILK powder, modified starch, emulsifier (E477, E471), raising agent (E450, E500), cocoa powder, salt, colour (E129), flavouring)