Deeply indulgent chocolate gelato crafted from our specially developed recipe.

We use premium chocolate callets to deliver exceptional flavour and richness in every spoonful. It is intensely chocolatey with a silky smooth texture that true chocolate lovers crave. We make it handmade fresh to perfection.

The Flavour Experience

This is chocolate in its purest, most decadent form. We build our gelato on a luxurious base of fresh milk and double cream. We transform this rich foundation by melting down premium dark chocolate callets. These callets contain a high percentage of cocoa mass and cocoa butter. This ensures a deep, complex cocoa profile that is robust without being overly bitter. It delivers a lingering chocolate finish that standard cocoa powder simply cannot match.

The Texture

Real chocolate gelato should be velvety, not icy. That is why we use double cream and real cocoa butter from the chocolate callets. These ingredients naturally thicken the mixture. The result is a dense, fudge-like consistency that coats the mouth. It melts slowly and evenly, allowing you to savour the richness of the dark chocolate in every bite.