Inside the Cabinet
Every month is a new flavour adventure.
This is where the magic happens. Our cabinet is the heart of our Dawlish parlour, filled with a rotating selection of 24 artisan flavours. From our reliable house classics to bold, one-off experiments that we just invented this morning, there is always something new to discover.
We make every pan by hand using fresh Devon milk and thick double cream. These tubs don't sit around; they are churned fresh, scooped generous and served with a smile. Browse the current line-up below and start planning your next visit.
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Bubblegum -
Chocolate -
Coffee -
Honeycomb -
Mango Sorbet -
Mint Chocolate -
Rum and Raisin -
Salted Caramel -
Strawberries & Cream -
Vanilla -
Vegan Biscoff -
Sicilian Pistachio -
Zillionaires -
Jammie Dodger -
Birthday Cake -
Prosecco & Passionfruit -
Bueno -
Biscoff Cheesecake -
Blackcurrant & Liquoirce -
Caramelised White Chocolate -
Red Velvet -
Dark Chocolate Sorbet -
Pure Hazelnut Vegan